Tomatoes, Peppers and Herbs are growing good

Our greenhouse is almost full with tomatoes, peppers and herbs. We are looking forward to another great season at the Minneapolis Farmer's Market. Opening day is Saturday, April 30th so look for us there.

We will have many new heirloom tomatoes as well as our popular varieties. Some of our new selections were requested by customers and we are excited to be able to provide them.

Amish Paste

Arkansas Traveler

Black from Tula

Isis Candy

Pineapple

Polish Linguisa

Prudens Purple

Red Pear

Sungold

Sunsugar

San Marzano

Viva Italia

Yellow Brandywine

Yellow Pear

With the recent warm weather our garlic has emerged from the ground and looking very healthy. To our disappointment last year we ran out of garlic by Mid August. We hope to have enough garlic to last until the end the market season.

Shallots

Tou and I have begun pulling the shallots out and letting them dry out in the field. They look great!. We'll start bringing them to the Minneapolis Farmer's Market this Saturday.

Garlic Scapes

The garlic have been growing well. We have scapes available for the next 2 weeks at the Minneapolis Farmer's Market. We will also have fresh garlic too.